Olivier, Inc.
Terrance Cotton has extensive experience in project management and leadership within the hospitality industry. Currently serving as a Project Manager at Olivier, Inc. since January 2018, Terrance has a strong background in overseeing projects and ensuring their successful completion. Prior to this role, Terrance held the position of Food and Beverage Director at InterContinental Hotels Group (IHG), where skills in managing dining operations and enhancing guest experiences were developed.
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Olivier, Inc.
Olivier Incorporated provides superior project solutions inclusive of project controls, staff augmentation, administrative support, and management strategies to industry partners that add value to programs, projects, and professional endeavors. We afford professional opportunities to people seeking developmental career paths and an opportunity to demonstrate competency. Our commitment to embodying professional standards cultivate high performing individuals that are knowledgeable, principled, and precise in all tasks. Olivier Incorporated exceeds client expectations through empowered people guided by shared values, underpinning the Olivier, Inc. Brand as THE project controls resource in served industries.