OmniFoods, a foodtech company, is a member of Green Monday Holdings. Its mission is to innovate food that will treat the planet right, treat animals right and treat us right. Their established food scientist team in Canada innovates food 2.0 based on Asian eating culture and cooking habits while ensuring that the ingredients are cruelty-free, cholesterol-free, antibiotic-free and hormone-free. Following the successful launch of OmniPork in 2018, OmniPork Luncheon and OmniPork Strip in 2020, OmniFoods has unveiled the unparalleled OmniSeafood series - Omni Classic Fillet, Omni Golden Fillet, Omni Ocean Burger and OmniTuna in 2021, making its first foray into the plant-based fish market and leading a new wave in the foodtech trend. OmniFoods also has a ready-to-eat series –– OmniEat, that provide a range of healthy and nutritious ready-to-eat food.

Teams at OmniFoods

Leadership Team