Finance and Operations

The Finance and Operations team at On The Border Mexican Grill & Cantina is responsible for overseeing the financial health and operational efficiency of the restaurant chain. This team works to develop strategic financial plans, analyze performance metrics, and ensure that all operational processes align with the company's mission of delivering exceptional dining experiences. They play a crucial role in budgeting, forecasting, and optimizing resources while maintaining the vibrant culture and commitment to excellence that defines On The Border.