Once Upon a Farm was built on a dream with co-founders John Foraker, Jennifer Garner, Cassandra Curtis and Ari Raz in crafting better, nutritious foods for little ones. Using the magic of high-pressure pasteurization (HPP) to lock in the nutrients and flavors of farm-fresh ingredients, they pioneered the first cold-pressed, organic fruit and veggie blends for babies. Today, Once Upon a Farm shares an even better story and is on a greater mission in providing organic, crave-worthy, refrigerated snacks for children of all ages. 

Food & Beverage

Once Upon a Farm

John Foraker

Christine N. Shearer

Cheryl Vanvalkenburgh

Larry Waldman

Katie Marston

Chris Folena

Liz Finnerty

Kacie Barnes

Suzanne Devkota

Emily Oster

Cassandra Curtis

The Healthcare and Wellness team at Once Upon a Farm is dedicated to ensuring the highest standards of nutritional and developmental benefits in their products. Comprising an occupational therapist, a registered dietitian, the author of "Cribsheet," and a microbiome specialist, the team collaborates to create and advise on innovative, health-focused recipes and initiatives that support the growth and well-being of children.

Healthcare and Wellness

Sales and Marketing

Operations and Logistics

Accounting and Finance Team

Healthcare and Wellness

About

Team members

Other teams at Once Upon a Farm

Sales and Marketing

Operations and Logistics

Accounting and Finance Team