Rob is an Information Technology professional with over 20 years of executive leadership in large multi-concept public restaurant companies. He has worked with brands such as The Cheesecake Factory, Grand Lux Café, North Italia, Rock Sugar, El Torito, Koo Koo Roo, Coco’s, Carrows, and others. Rob has a proven record of driving innovative change, driving stakeholder value, and operational efficiencies through passionate and bold consultative engagement. Rob has a deep understanding of restaurant operations leveraging his decade of work in restaurant operations at the beginning of his career.
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