Stefanos Beleris has a diverse work experience in customer service and hospitality. Stefanos began their career in 2011 as a Hospitality Supervisor at Baron Café Bar Restaurant, where they worked until 2015. In 2016, they joined Fat Buddha Restaurant as a Duty Manager, where they stayed until 2017. Since 2017, they have worked at Opia, starting as a Customer Service Advisor and eventually progressing to the position of Senior Promotional Advisor. In February 2020, they became the Customer Service Team Manager.
Stefanos Beleris completed their Bachelor of Business Administration (BBA) degree at the University of Indianapolis in 2012.
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