Susannah Morgan

Under Susannah’s leadership, Oregon Food Bank (OFB) has pursued a vision for resilient communities that never go hungry—prioritizing equity, pursuing public policy solutions and significantly increasing distribution of fresh, regional produce.

Susannah’s career started in the mid-90s at San Francisco-Marin Food Bank. Prior to joining OFB in 2012, she led the Food Bank of Alaska for more than a decade, tripling food distribution while establishing the state’s first anti-hunger advocacy program.