Nikki Gehl

Nikki Gehl is an experienced professional with several years of work experience in the food and beverage industry. Nikki is currently the Director of Sales - Ingredients at Ornua, where they develop and executes sales strategies to promote year-over-year growth. Prior to this role, they worked as an Account Manager at Balchem Human Nutrition & Health, focusing on customer solutions using functional ingredients. Nikki also served as a Sales Director at IFP, Inc., where they specialized in functional ingredients for beverage, sports nutrition, and dietary supplement customers. Additionally, Nikki worked at Schreiber Foods as a National Account Manager, where they exceeded sales goals and developed strategic business plans for various customers. Nikki also held the role of Inside Sales Manager during their time at Schreiber Foods.

Nikki Gehl has attended several educational institutions to further their knowledge. Nikki took part in the Cultured Dairy Short Course at Penn State University, where the specific timeframe is unknown. Nikki then pursued a Bachelor of Science (B.S.) degree in Biology/Chemistry at the University of Wisconsin-Stevens Point. The duration of their studies at this institution is also unspecified. Additionally, Nikki completed a Process Cheese Short Course at the University of Wisconsin-Madison, specifically at the Center for Dairy Research. The precise dates when they participated in this program are not provided.