Kurt Petterle is an experienced operations leader in the restaurant industry, currently serving as Senior Director of Operations - US at Osmow's, where responsibilities include overseeing the expansion of corporate and franchise locations of one of North America's fastest-growing quick-service chains. Prior to this role, Kurt was Chief Operating Officer at DMD Chicken, LLC, focused on developing Big Chicken restaurants in Florida, and has held various consulting positions at Synergy Management Solutions, enhancing operational efficiencies for multiple restaurant brands. Previous experience includes significant roles at Smashburger, Meatheads, and multiple franchises of Papa John's Pizza, where Kurt demonstrated expertise in operations management, restaurant openings, and brand development. Kurt earned a Bachelor of Arts in Advertising from Michigan State University.
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