Omar McCurdy

Omar McCurdy has a diverse work experience spanning across different industries. Omar started their career in the US Army as a Crew Chief from 1999 to 2001. After that, they worked as an Inventory Control Manager at Eatzi's Market and Bakery from 2003 to 2005. Omar then transitioned to a Warehouse Supervisor role at Buckhed Beef Company from 2005 to 2011, where they were responsible for inventory control and managing a team. From 2011 to 2018, Omar worked as a Warehouse Lead at Halpern's Steak and Seafood, overseeing equipment inspections, personnel training, and quality control. Omar then became an Operations Lead at Pacific Seafood in 2018. Additionally, they had a brief stint as a Warehouse Associate at OfficeMax in 2013. Prior to all this, Omar served as an Assistant Manager at Sam's Mart Inc. / LSAA from 2012 to 2013, where they managed the operations of a convenience store, car wash facility, and petroleum distribution areas. Overall, Omar has extensive experience in warehouse management and operations.

Omar McCurdy completed their high school education at Booker T. Washington High School from 1995 to 1999, earning a high school diploma. Omar furthered their education from 2006 to 2008 at Atlanta Technical College, studying Computer Games and Programming Skills.