Alvaro Hernando Angulo

Alvaro Hernando Angulo is an accomplished professional with extensive experience in business management and international trade. Currently serving as the Business Unit Director at Palacios Alimentación since November 2018, Alvaro oversees operations across 14 production facilities in Spain, the UK, and the USA, including a notable USDA-certified facility in Miami. In addition to this role, Alvaro has held positions such as Private Label Product Manager at ASUMA and Founder & CEO, and Business Unit Director at RevoluGreen!, a segment within Grupo Empresarial Palacios Alimentación S. A. Previous experience includes serving as North & South America Export Manager at ARLUY S.L.U. BISCUIT INTERNATIONAL. Education includes ongoing studies at Esade and an Associate's degree in International Business from Cesur, complemented by earlier academic achievements at Mount Royal Academy and Spring Lake High School.