Drew Clausen

Drew Clausen has a diverse background starting as a swim instructor at Portland Parks & Recreation before moving into the culinary industry as a cook at Elephants Delicatessen. With a Bachelor's degree in Environmental Science from the University of Oregon, Drew has since worked in various roles such as Program Coordinator at Nearby Nature, Crew Member at Off The Waffle, Private Events Coordinator at Union Square Hospitality Group, Facilities Manager at CBRE, and currently serves as a Facility Operations Specialist at Panthalassa.