Claude Guillaume's profile picture

Claude Guillaume

SVP, Restaurant Operations, Dining Division at Paradies Lagardère

Claude Guillaume has had an extensive career in the hospitality industry, holding various management positions at well-known establishments such as Paradies Lagardère, HBF Airports, Davio's Northern Italian Steakhouse, The Ritz-Carlton Hotel Company LLC, Seeger's Restaurant, and The Restaurant at The Ritz-Carlton Atlanta. With a degree in Hotel, Motel, and Restaurant Management, Claude has a proven track record of enhancing the dining experience for guests at airports and luxury hotels.

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Atlanta, United States

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