Viviana Rey Uribe

Viviana Rey Uribe is a seasoned professional with extensive experience in operations management and quality assurance within the food industry. Currently serving as Directora de operaciones at Paramo Snacks since March 2019, Viviana is responsible for optimizing company resources and spearheading investments to establish the brand as a leader in the healthy snacks segment. Previous roles include Líder de desarrollo e investigación at VPC - Vida Produce Company, where Viviana led product innovation from ideation to market launch, and Docente catedrático at Universidad Incca de Colombia, focusing on fruit and vegetable technology education. Viviana's background also encompasses positions as Gerente de planta at Servicios de Alimentación La Vianda, Director de operaciones at Dole Food Company, and expertise in quality management from roles at GREEN FOOD SODEXO S.A. and PROCESADORA NATURAL. Viviana holds a Master's degree in Gestión de la Seguridad Alimentaria from Universidad Camilo José Cela and an Engineering degree in Food from Universidad INCCA de Colombia.