Paris Baguette America
Cynthia Quan has extensive experience in customer service and operations management, currently serving as a Shift Lead/Captain at Paris Baguette America since August 2019, where responsibilities include training staff, maintaining store cleanliness, and delivering exceptional service to over 70 customers daily. Previous roles include Data Entry Specialist at iO Associates, where Cynthia supported senior management and updated CRM databases, and Recruiting Intern at Juno Search Partners, assisting in candidate sourcing and lead generation. Earlier experience as a Cashier at ICENY Ice Cream involved direct customer interaction and adherence to health codes. Cynthia holds an Associate's degree in Business from the Community College of Philadelphia and is currently pursuing a Bachelor of Business Administration in Marketing at Fox School of Business at Temple University.
This person is not in any offices
Paris Baguette America
1 followers
Born from a love of bread and a passion for quality, we are an international, company-owned and franchised fast-casual bakery-café founded in 1988, specializing in both French and Asian-inspired goods. In addition to cakes, pastries, sandwiches, salads, and signature coffee & tea, we offer a unique bakery and café experience to thousands of customers daily. Currently, we have over 4,000 locations worldwide, satisfying cravings and taste buds of all ages and backgrounds. Today, we invite you to become part of our storied history. No pressure. Apply to join a talented, diverse, collaborative, and highly competitive team—a collection of individuals united by a desire to have fun and with a passion to succeed. We work hard to bring world-class product and guest experience to our customers. And with your help, we’ll continue with that mission!