Michele Lafrieda

Michele LaFrieda is an experienced supply chain management analyst currently working at Paris Baguette America since July 2019. With a solid background in food and beverage analysis, Michele previously held the position of Food and Beverage Analyst at Le Pain Quotidien from October 2012 to July 2019 and served as an Inventory Consultant from 2009 to 2012. Michele began a career in the food and beverage sector at cosi, working as a Food and Beverage Analyst from 1997 to 2006. Academically, Michele holds a Bachelor of Applied Science in Restaurant, Culinary, and Catering Management from the New York Institute of Technology and an Associate of Science in the same field from SUNY Cobleskill.