Augustin Paprocki currently serves as Directeur de salle at Abbaye des Vaux de Cernay - Restaurant Les Chasses, a position held since August 2023. Prior experience includes roles as Assistant Directeur F&B at Molitor Paris - MGallery from November 2021 to July 2023, and Assistant maître d'hôtel at Best Western Premier Hotel Beaulac for a brief period in 2021. Augustin's professional background encompasses various positions in high-profile hotels and restaurants, acquiring a robust skill set in food and beverage management, customer service, and operational procedures. Augustin's educational qualifications feature an MBA in International Hospitality and Luxury Brand Management from CMH Academy, completed in July 2023, complemented by a Bachelor's degree in Hotel Management from Vatel France, obtained in 2023. Additional training includes a Level 2 certification in wines and spirits, showcasing expertise in the hospitality industry.
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