Helena Tarrazi is a seasoned professional in project management within the hospitality sector, currently serving as Chef de projet for Hotels & Restaurants at PARIS SOCIETY since September 2022. With experience as Co-Founder and Co-CEO at Buckle UP, Helena demonstrated expertise in brand development and event organization. Prior roles include valuable contributions to Marriott International in Design Development Operations within the Asia Pacific region, focusing on food and beverage concepts and design coordination. Helena's career began in various operational roles in hospitality, complemented by a Master's degree in Strategic Interior Design from IE School of Architecture and Design and a Bachelor's degree in Hospitality Management from EHL.
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