Jean Munos

Jean Munos is an experienced beverage management professional currently serving as the Executif Bar Manager Adjoint at PARIS SOCIETY since March 2021. With a strong background in operations and management, Jean has held various leadership positions including Bar Manager at Park Hyatt Paris Vendôme, Beverage Program Manager at Buddha-Bar Paris, and General Manager at both Bondy's and Pelicano, focusing on venue launches, operational strategies, and team development. Additionally, Jean has served as a Brand Ambassador for Hennessy and Grand Marnier, emphasizing education and training in the beverage sector. With experience dating back to 2011, Jean brings a comprehensive understanding of food and beverage operations, revenue management, and high-performance team culture.