Louis Gorguet possesses extensive experience in the hospitality industry, focusing primarily on bar management and service. Currently, Louis serves as Bar Manager at Maison Revka since June 2021, after holding positions as Assistant Bar Manager and Barman at the same establishment. Louis also holds the title of Ambassadeur at Bulles de Ruche since November 2021. Previously, Louis worked as a Barman at Long Story Bar and in various roles that include student employment at Carrefour and brief stints at Gentlemen 1919 and Auberge du Prieuré Normand. Louis received formal education from Lycée d'Hôtellerie et de tourisme de Guyancourt, obtaining a Brevet professionnel in bar management and complementary qualifications in bartending, alongside a Baccalauréat in hospitality and restaurant sciences.
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