Bart Andrews has extensive experience in operations and management within the hospitality and service industries. Currently serving as Call Center Manager at Park City since November 2014, Bart previously held the position of Call Center Supervisor, achieving awards for management excellence. Prior roles include Director of Operations for Togo's Eateries in Utah, where Bart successfully launched the brand in the state, and Director of Coaching and Development at Cowan's Retail Systems, developing training systems adopted nationwide. Bart also contributed to the growth of Rumbi Island Grill and Jamba Juice through training and new store openings, showcasing a consistent focus on strategic development and operational excellence. Bart holds a BA in Political Science and German from the University of North Carolina at Chapel Hill.