Lucas Gaffney is an experienced hospitality professional currently serving as Task Force General Manager at Parker Hospitality since February 2019, while also holding the position of General Manager at The Hampton Social Naples. Prior to this, Lucas was the General Manager at Harry Caray's Restaurant Group from March 2017 to February 2019, where the focus was on delivering a premier dining experience near Navy Pier. Earlier experience includes working as Cafe & Bar Manager and Executive Chef at Dylan's Candy Bar from April 2015 to March 2017, with responsibilities spanning management, menu development, catering, event planning, and operations. Lucas Gaffney holds a degree from Robert Morris University - Illinois.
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