Erin Welsh

Erin Welsh has a diverse work experience spanning several industries. Erin most recently worked at Parkhurst Dining as the Director of Operations since January 2021. Prior to that, they held various roles within the company, including Director of Catering from August 2015 to December 2021 and Certified Catering Supervisor from August 2012 to August 2015. Erin has also worked as a Certified Wilton Instructor at Wilton Brands from April 2014 to July 2015. Erin has experience in education as well, having served as a Long Term Substitute Culinary Arts Teacher at Keystone Central School District from February 2012 to August 2012, and as a Culinary Arts Student Teacher from August 2007 to December 2007. Additionally, they have worked as a Wedding Cake Decorator at Joanna's Italian Bakery & Specialties from September 2008 to July 2012 and as a Head Chef at Stella A's Bar & Grill from March 2010 to May 2011. Erin began their career as a Student Ambassador at Pennsylvania College of Technology from August 2005 to May 2010 and also completed a Student Internship at the Kentucky Derby in April 2009.

Erin Welsh attended Pennsylvania College of Technology from 2005 to 2009 where they obtained a Bachelor of Arts - BA degree in Culinary Arts and Systems. During the same period, they also earned an Associate of Arts and Sciences - AAS degree in Baking and Pastry Arts/Baker/Pastry Chef from the same institution.