Parkhurst Dining
James Oldham is a seasoned professional with extensive experience in restaurant management and sports journalism. Currently serving as the Director of Board Operations at Parkhurst Dining since October 2019, James previously held the roles of Beverage Manager and Manager at Smith & Wollensky Restaurant Group, Inc. from September 2015 to October 2019. James's freelance journalism experience includes covering various sporting events for The Indianapolis Star, where James published notable articles that gained significant media attention. Noteworthy achievements include contributing to "The System," a best-selling book on college football, and writing a lead story on Ohio State football which received widespread recognition. James holds a Bachelor of Science degree in Public Affairs Journalism from The Ohio State University.
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