Yvonne Bongard is an accomplished professional in the food and beverage industry, currently serving as Senior Manager Food & Beverage and Head of Catering & Hospitality at PAROOKAVILLE since October 2017. Yvonne also holds the position of Senior Manager Food & Beverage at San Hejmo, a role assumed in 2022. Yvonne earned a Bachelor of Science degree from RWTH Aachen University, where studies were completed from 2007 to 2010.