Patrice and Associates Franchising Inc
Gary Tietz has extensive experience in the hospitality and recruitment industries, currently serving as a Franchisee with Patrice and Associates since 2009, specializing in sourcing top management talent for restaurants, hotels, casinos, and country clubs. Prior to this role, Gary owned and operated Tietz Restaurant, a well-established family business in Michigan, from 1995 to 2007. Gary's career began at Sun Health Corporation, where the individual progressed from Dietary Supervisor to Director of Dietary Services over a span of 14 years, including the opening of a new hospital. Gary's commitment to client relations is highlighted by positive testimonials from clients, emphasizing reliability and consistent communication. Education includes attendance at Central Michigan University and completion of high school.
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Patrice and Associates Franchising Inc
A nationwide network of recruiters, an immense database of qualified candidates, and over 500 management positions to fill at any one time: Patrice and Associates is the recruiting engine that fuels the hospitality industry. Restaurant jobs, hotels, casinos and every hospitality career in between – we make the connections that build rewarding careers and grow great brands. Founded in 1989, Patrice & Associates works with all facets of the hospitality industry including catering companies, hotel banquet facilities, resorts, private clubs, national chains, local and regional franchises and IT companies that service the hospitality industry. We have positions ranging from operations management to human resource positions to District Management and corporate executive opportunities. We represent many major corporate chains: $4M casual dining companies; $6M - $10M theme casual dining clubs; $4M family style restaurants; companies opening 40 new locations a year; fine dining, fast food, airports, malls and travel plazas nationwide.