Dipin Maharjan

Dipin Maharjan possesses extensive experience in food safety and quality assurance, currently serving as the Food Safety & Quality Assurance Manager at Pecan Deluxe Candy Company since December 2018, having previously held the role of FSQA Lab Manager. Prior to this, Dipin worked at MegaMex Foods, LLC as a Quality Control Supervisor for a brief period in 2018. Dipin’s career at The Kraft Heinz Company spanned over five years, where responsibilities included Laboratory Coordinator and Microbiologist. Educational credentials include a Bachelor's degree in Microbiology from The University of Texas at Arlington and an Associate of Science in Biology from Dallas College North Lake Campus.