Andri Thorleifsson is an experienced professional in the fields of quality management and production, currently serving as Quality Manager at Pelagia AS since October 2014. Prior roles include Quality Safety Manager at Sørlandskjøtt AS and Production Manager at Isfelag Vestmannaeyja hf. With a solid foundation in production and quality management, Andri has also held key positions such as Production and Quality Manager at Solufelag gardyrkkjumanna ehf and General Manager at Fogo Island shrimp Inc. Early career experiences include roles as Sales Specialist at Valeik hf. and Production Manager at Skagstrendingur hf. Andri holds a Master of Science in Food Science from Háskóli Íslands and another Master of Science in Fishing and Fisheries Sciences and Management from UiT - The Arctic University of Norway.
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