Rupert King is an accomplished professional in the food and beverage industry with extensive experience across various high-profile venues. Currently serving as the Vice President of Food and Beverage at PENN Entertainment, Inc. since December 2019, Rupert has previously held the position of Vice President of Food and Beverage at Park MGM from November 2017 to December 2019, contributing to the transformation of Monte Carlo Resort & Casino into Park MGM. Earlier roles include General Manager at BeerHaus and minus5, where Rupert managed unique bar environments, and bartender positions at Red Room Saloon and The D Casino Hotel Las Vegas. Rupert holds a Bachelor of Science in Marketing from Bryant University, completed in 2000.
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