Alanna Krull

Alanna Krull is an experienced professional in the food industry, currently serving as Quality Assurance Manager at 8th Avenue Food & Provisions since November 2022. Prior roles include FSQA Manager at US Foods, focusing on USDA meat processing, and positions at Chef Stephen Foods, Simmering Soups, and the Goldberg Group, where significant contributions included the development of a new production facility. Alanna's career began with culinary roles, including Executive Chef at Mac McGee and various positions as Sous Chef and Pastry Chef, all after earning an Associate of Arts and Sciences in Culinary Arts from Le Cordon Bleu in Atlanta.