Spiridwnas Kouvaras is an experienced professional in quality assurance and food safety with a strong educational background. Currently serving as the Quality Assurance Systems Manager at Concord Foods LLC since June 2019, prior roles include Quality Assurance Supervisor and Sr. Quality Assurance Technologist. Previous experience includes working as a Quality Control Tech/Research Specialist at Idyllic Enterprises/Syntrax Proteins and as a Food Service Manager at Greek City Cafe. Additional experience encompasses a research role as a Biochemistry Researcher at the University of South Florida and quality control work at Mondeles International - Pavlidis Chocolate Plant. Spiridwnas Kouvaras holds a Master of Science in Food Science from The Johns Hopkins University, a Bachelor of Science in Biomedical Sciences from the University of South Florida, and various certifications, including in Acidified Foods and Good Manufacturing Procedures.
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