Peter and Pauls Hospitality Group
Rachel Truong worked at Peter and Pauls Hospitality Group as a Corporate Admin Coordinator, handling various tasks such as designing tools, reports, managing transactions, processing contracts, and communicating with stakeholders. Prior to this role, Rachel worked at Element Hotels as a Front Desk Supervisor - Night Audit, where Rachel consolidated POS systems, trained new associates, and managed room revenue. Rachel also had a brief internship in Human Resources at Courtyard by Marriott Downtown Toronto. Rachel holds a Diploma in Hotel and Restaurant Management from Humber College.
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Peter and Pauls Hospitality Group
We work with you from conception to completion to create a 5 star event. Our team will analyze all your company event and catering needs, and create a strategy that delivers support needed to execute programs across multiple and varied locations. We deliver fair, cost worthy proposals that meet your company initiatives and exceed your expectations, all while reviewing your account needs with you regularly. Organizations today require partners who understand and support their hospitality needs and company initiatives. Peter & Pauls Hospitality Group offers that partnership with an outstanding team of professionals. Our experience in event planning, design, catering, project management and production will assist you in delivering outstanding experiences and service that meet corporate objectives and deliver memorable occasions.