Petrossian Inc
David B. currently serves as Chief Financial Officer at Petrossian Inc since October 2020. Previously, David held the position of Country Manager at Kusmi Tea from June 2017 to September 2020, overseeing multiple functions including finance and operations. David's background also includes roles as Finance & Operations Manager at Kusmi Tea and Financial Controller at Chargeurs Fashion Technologies, where responsibilities encompassed financial management, budget development, and factory controlling. Earlier experience includes serving as a Senior Auditor at EY, focusing on statutory audits for various industries, as well as internships at Oxfam and Grup Peralada. David holds a Master’s degree in Finance - Audit & Controlling from IAE FRANCE, an Associate’s degree in Business Management with a focus on Finance & Accounting from IUT2 Grenoble, and a Bachelor's degree in Business Management - Finance from Université Grenoble Alpes.
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Petrossian Inc
PETROSSIAN USA: www.petrossian.com Petrossian New York RESTAURANT 182 West 58th Street New York, NY 10019 Petrossian New York BOUTIQUE 911 7h Avenue New York, NY 10019 Petrossian West Hollywood 321 North Robertson Boulevard West Hollywood, CA 90048 Company Overview: The Petrossian name is synonymous with Caviar. Founded in the 1920's by the Petrossian brothers Melkoum and Mouchegh Petrossian--who were the first to introduce Paris to the magic of caviar and, in doing so, founded the company that today is the premier buyer and importer of caviar worldwide. Petrossian Tsar Imperial is the title of preeminence bestowed on only those Petrossian caviar our incomparable Ossetra or our exquisite Daurenki and new American Sustainable Transmontanus and Alverta. Mission: For nearly 100 years, the Petrossian family has continued to develop by maintaining a rare and privileged relationship with the fisheries. Even today, the family personally chooses, on site, the very best of the fresh, high quality caviar produced around the world during each catch. Today we also pride our selves on being eco-friendly working directly with our fisheries we can be responsible towards ethical conservation. Products: Petrossian Caviar, Smoked Fish, Foie Gras, Chocolate, Tea, Coffee, Pastries, Fine Wine, Champagne...