John Norris is an accomplished professional with extensive experience in the sports and hospitality industries, specializing in tournament business operations and food and beverage management. Currently serving as Senior Vice President of Tournament Business at PGA TOUR since June 2013, John Norris has held various leadership roles within the organization, including Vice President of Business Development and Vice President of Sales & Marketing and Food & Beverage. Prior to joining PGA TOUR, John Norris was Vice President of Operations at Morton's The Steakhouse and worked in catering sales and food and beverage operations at Four Seasons Resort. John Norris holds a Bachelor of Science degree in Business Administration and Management from Flagler College, earned between 1981 and 1987.
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