Brandt Medford possesses a diverse background in management and team leadership, currently serving as the Edibles Kitchen and Processing Manager at Phat Panda since September 2015, while also holding the position of Flower Final Inspections Supervisor. Prior experience includes a role as a Sales Floor Team Member at Pier 1 from July 2014 to October 2015, and as Department Lead at Fred Meyer from August 2009 to July 2014. Brandt Medford is a graduate of Central Valley High School, where a high school diploma was earned in June 2006.
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