John Rama is an accomplished professional in the food service industry, currently serving as the Northeast Regional Sales Manager at Phillips Foods since June 2022. Prior to this role, John held positions such as Field Sales Lead at CORE Foodservice and was involved in various sales roles at The CORE Group, Inc. where responsibilities included business development and marketing support for food service distributors. Notable achievements include managing sales operations at Breakaway Farms and Butchery and overseeing food service operations as General Manager at Eurest, where John led a team, managed financials, and ensured customer satisfaction as an Executive Chef. John also has a strong culinary background, having worked as Executive Sous Chef at The Desmond Hotel and Conference Center Malvern. Education was obtained from The Restaurant School at Walnut Hill College.
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