Genetics and Research

About

The Genetics and Research team at Pig Improvement Company (PIC) - North America focuses on advancing swine genetic improvement through rigorous research and innovation. This team is responsible for selecting commercially-relevant traits, ensuring biosecurity in genetic supply, and driving product development to enhance profitability for pork producers. Key roles include analyzing genetic data, developing meat science applications, managing genetic services, and overseeing the product lifecycle of genetic offerings. Their collective expertise helps deliver high-quality, ROI-driven swine genetics to producers globally.


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