The Pier Sixty Collection
Alice Neuhoff has a diverse range of experiences in the event services industry, starting as a server and hostess before transitioning to roles such as chef, stewardess, and kitchen administrator. With a Bachelor of Arts degree in Fine and Studio Arts, Alice has also gained culinary education from The Institute of Culinary Education. Alice has showcased their skills at various companies, including The Pier Sixty Collection and Quarterdeck Life Ltd. Additionally, Alice has international experience from their Semester at Sea program at the University of Virginia.
The Pier Sixty Collection
WHO WE ARE ELEVATED EVENT EXPERIENCES Located within New York’s iconic Chelsea Piers, The Pier Sixty Collection offers three alluring waterfront venues — each with sweeping views — that are home to some of Manhattan’s most influential and notable events. With a particular expertise in event management and execution, our team works alongside each client to provide a seamless event experience from start to finish. Our renowned culinary team lead by Executive Chef Matt Tiscornia provides seasonal and innovative menus and engaging presentations.