Jeff Downey

Jeff Downey has extensive experience in technical management and governance within the food industry. Currently serving as the Group Technical Systems and Governance Manager at Pilgrim's Europe, Jeff has held significant roles, including Group Technical Manager at Arla Foods amba, QEHS Manager at Nestlé, Hygiene and HACCP Manager at Grants Seafoods, and Interim Technical & HSE Manager at Bakkavor. Jeff's educational background includes a BSc Hons in Environmental Health and a Diploma in Industrial Studies from Ulster University, as well as a Diploma in Occupational Health and Safety from NEBOSH.