Kenneth Cruley

Chief Financial Officer at Pitfire Artisan Pizza

Kenneth Cruley has extensive experience in finance and accounting, having served as Chief Financial Officer at multiple companies. Kenneth began their career at Deloitte & Touche LLP as a Senior Audit Manager, where they worked with domestic and international clients on audits and financial consulting engagements. Kenneth then moved on to First Watch Restaurants, where they developed the company's finance and accounting strategy as well as held accountability for various financial activities. After that, they served as Chief Financial Officer at World of Beer Franchising, Inc. before joining Pitfire Artisan Pizza as their current Chief Financial Officer.

Kenneth Cruley obtained a Bachelor of Science degree in Accounting from Florida State University, where they studied from 1978 to 1981. Kenneth also holds a certification as a Certified Public Accountant in the state of Florida, although it is currently inactive.

Location

Sarasota, United States

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Pitfire Artisan Pizza

Pitfire Pizza joined the Los Angeles pizza scene in 1997 from a corner in the North Hollywood Arts District and quickly became a pillar of the community. Founded by Paul Hibler with the motto “Food, Art and Community”, Pitfire is the perfect place to enjoy dinner with friends or celebrate a little league win. With a wide-ranging, seasonally updated menu of pizza parlor classics and farmer’s market favorites, choose from one of the menu’s 12 sourdough crust pizza offerings or create your own pie with vegan and gluten free options like house made vegan cheese and cauliflower crust. Their nine restaurants throughout Los Angeles, Orange and now San Diego Counties (Carlsbad, Costa Mesa, Manhattan Beach, Mar Vista, North Hollywood, Orange, Pasadena, Woodland Hills and West LA) each tout unique design features chosen with their surrounding neighborhoods in mind - a beer garden (North Hollywood), a speakeasy (Pie Society, Costa Mesa) and an outdoor patio by the beach (Mar Vista, Manhattan Beach) to name a few. Now a part of the American Gonzo Food Corp (Superba, American Beauty, The Win~Dow) restaurant group, all Pitfire locations offer dine in, pick up, delivery and catering options to satisfy every group size.


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Employees

201-500

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