Laura Tanaka

Founded more than 35 years ago, Pizza Factory has stayed true to its roots with hardworking owners, family-friendly dining and high-quality products (pizza, pasta, wings, sandwiches, salads, beer, wine and more). With multiple restaurant designs, including a Pizza Factory Express model, and robust off-premise dining options including delivery and mobile ordering through our app, Pizza Factory is built for the future of the restaurant industry. Pizza Factory franchisees have the distinct advantage of joining a turnkey business with world-class training and ongoing support through the many phases of business ownership. This includes assets such as: • Hands-on training and store opening assistance • Access to an in-house advertising team to aid in developing a personalized marketing strategy • Exclusive pricing negotiated with our national, trusted vendors • Annual franchise meetings for enhanced education and networking • Multi-unit development and resale opportunities Currently, there are more than 100 locations based in six states throughout the West Coast. Pizza Factory is looking to add additional franchise locations in key markets throughout the country, with a special focus on California, Arizona, Colorado, Idaho, Montana, New Mexico, Texas, Wyoming and Washington. In support of the towns Pizza Factory calls home, the consummate family-focused business launched the well-known “No Bully Zone” program that raises awareness about the prevalence of bullying in schools and throughout the community. Through community partnerships, Pizza Factory fights to put an end to harsh bullying wherever and whenever it occurs. In addition, Pizza Factory also offers fundraising programs to support local schools, youth sports leagues, as well as other community groups and organizations. To learn more about Pizza Factory, please visit www.pizzafactory.com. For information about available franchise opportunities, please visit www.pizzafactoryfranchises.com/.