Vance Whittaker, FMP, is an experienced professional in the franchise and restaurant management sector with a career spanning several notable organizations. Currently serving as Catering Manager and Franchise Business Consultant at Pizza Inn since August 2016, Vance previously held the role of Franchise Area Director at Huddle House, Inc., where responsibilities included consulting with franchise partners to enhance sales and operational performance. Earlier experiences include serving as Franchise Business Consultant for BACKYARD BURGERS, managing and evaluating restaurant performance, and as District Manager for WENDYS OLD FASHIONED HAMBURGERS, focusing on sales maximization and customer service. Vance holds a Bachelor's Degree in Secondary Education and Teaching from the University of Memphis, along with a BS in the same field from Memphis State University.
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