Pizza Port Brewing Company
Midori Yoshida Cronky has extensive experience in the field of Human Resources. Midori Yoshida served as the Director of Human Resources at Pizza Port Brewing Company, starting in February 2015. Prior to that, they worked at Hot Dog on a Stick, where they held various HR roles, including Director of Human Resources from 2010 to 2014, Human Resources Manager from 2003 to 2010, and Human Resources Generalist from 1999 to 2003.
Midori Yoshida Cronky, MBA, SHRM-SCP, SPHR has a Master of Business Administration (M.B.A.) with a focus on Human Resources Management from California State University-San Bernardino. Midori Yoshida also holds a Bachelor's degree in Business Administration from the University of California, Riverside. In addition, they have obtained several certifications including the SHRM Senior Certified Professional (SHRM-SCP) from SHRM and the Senior Professional in Human Resources certification from the HR Certification Institute - HRCI, both obtained in February 2015.
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Pizza Port Brewing Company
Back in 1987, a pair of siblings, Gina and Vince Marsaglia, started Pizza Port in the sleepy beach town of Solana Beach, California. Originally a hobby, they started brewing beer in 1992, but were making too much so then decided to expand. 26 years later, we have 5 locations and a partnership with Port Brewing/Lost Abbey! At Pizza Port, we passionately believe: In creating relationships that enrich our lives, our stores, and our communities; That all customers deserve a great experience, through high quality beer and pizza; And that, daily, we bring people together, because life is better with a great beer and fun. Pizza Port is devoted to total customer satisfaction by providing the highest quality and the best service humanly possible while having too much fun. We take ultimate pride in our standards by offering a completely unique dining and drinking experience. Our goal is only met if we make you happy and you have a great time, EVERYTIME! Good Food and Good Beer Bring Good Cheer!