Pizzoli S.p.A.
Leonardo B. has a strong background in HR and talent management. Leonardo is currently working as the HR Head at Pizzoli S.p.A. since August 2022. Prior to this, they worked as an International Global HRBP at Gruppo Aboca from October 2018 to January 2022. Before that, from February 2016 to October 2018, they held the role of HRBP and Talent Manager at Novartis, and from March 2014 to January 2016, they were the HR Manager at the same company. Leonardo also has experience in talent acquisition, management, and training at Ferrero from September 2012 to September 2013, and previously worked as an Organizational Development Specialist from March 2009 to August 2012.
Leonardo B. attended Università Bocconi from 2000 to 2005, where they studied Business Administration. After completing their degree, they pursued further education at Master Publitalia 80 from 2006 to 2007.
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Pizzoli S.p.A.
Pizzoli is a leading Italian company in the food industry with a wide range of potato-based products. Pizzoli’s passion, experience and skills have been handed down through three generations, with a single purpose: to improve people’s way of life by offering them natural, tasty and easy-to-prepare products. With its roots firmly planted in its native region, the company has contributed to preserving the traditional values of Italian agriculture.