Jean-Nicolas Delisle is an experienced professional in the hospitality industry with a strong background in operations management and client services. Currently serving as Area Manager and VIP Client Manager - Project Manager at Polycor since August 2020, Jean-Nicolas previously held roles such as Operation Excellency Analyst at Hilton, where process improvement strategies were implemented, resulting in significant labor savings. Jean-Nicolas also served as General Manager at Restaurant Legende Par La Tanière, overseeing operations and achieving over $2 million in revenue while managing a team of 30 employees. Additional experience includes roles at Hilton Québec and Hilton Toronto, focusing on food and beverage operations and maintaining high service standards. Jean-Nicolas's education includes training in Restaurant Revenue Management from Cornell University and a Bachelor's degree in Business Administration with a focus on hospitality from Mérici Collégial Privé.
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