Karan Rawat

Karan Rawat is an experienced culinary professional with a strong background in food preparation and cooking. Most recently, Karan served as a First Cook at Autograph Collection from July 2022 to February 2024, demonstrating proficiency in meal preparation and overseeing kitchen activities. Prior to that role, Karan worked as a First Cook at Coast Capri Hotel, where tasks included meticulous food preparation and enforcing hygiene protocols among staff. Karan's experience also includes positions as a Line Cook at Rel-ish Bistro and Busaba Thai Cafe. Karan holds a Post Graduate Diploma in Culinary Management from Selkirk College and a Bachelor of Science degree in Hospitality and Hotel Administration from Chandigarh Institute of Hotel Management & Catering Technology.