David Vickers is an experienced operations manager with a strong background in the hospitality industry. Currently serving as Operations Manager at Pontin's since October 2019, Vickers has also held the position of Assistant Restaurant Manager in the same company. Prior experience includes roles at Swissport as a Passenger Service Agent, and a self-employed proprietor overseeing guest accommodation and catering. Vickers has extensive management experience with The Restaurant Group plc and multiple general manager positions at Whitbread, Laurel Pub Company, and Mitchells & Butlers PLC. Earlier in the career, Vickers worked as cabin crew for British Airways and as a receptionist for Hyatt Hotels Corporation.
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