Martin Herrey-Grossmann is a professional with diverse experience in logistics and procurement. Currently serving as President et licencié at Popotes Cantine Respectueuse since September 2021, Martin has previously held roles such as Assistant logistique at UTB - Union Technique du Bâtiment and Stagiaire Responsable Marketplace at Culinaries. Martin's educational background includes a Master's in Purchasing from PPA Business School and a degree in Purchasing and Supply Chain from the same institution, as well as studies at IUT de Vannes and a Baccalauréat from Lycée Théodore Monod Le Rheu. Additional experience includes various warehouse roles at Magasins Bleus S.A.S. and temporary positions at Orliman France and Le Groupe La Poste.
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