Maurizio Aurora

Maurizio Aurora is an experienced food and beverage manager currently employed at POPS since April 2022. Previously, Maurizio held the position of Maitre D'Hotel at Hotel Miramonti for a brief period in mid-2022, which was interrupted due to Covid-related logistical challenges. From June 2018 to April 2022, Maurizio served as the operational director at Ristorante Elefante Marino, overseeing customer reception, financial planning, marketing management, and staff turnover. Prior to that, Maurizio was responsible for the restaurant sector at Hotel Relais dell'Orologio 5* from January 2016 to June 2018 and worked as a Restaurant Bar Manager at Ristorante "La Baracca" from May 2014 to August 2016, where responsibilities included managing bar and restaurant services, purchasing, staff relations, and compliance with HACCP standards. Educational background includes a diploma in accounting from Istituto tecnico commerciale F. Carrara, completed in 1981, and additional training from AIBES.