Claire Mortreux

Claire Mortreux has a diverse work experience spanning various roles and industries. In 2009, they started their career as a receptionist at Nordic Forum Hotel 4* and later worked as a receptionist at Radisson Blu Ambassador Paris Opéra 4* and Sofitel. In 2010, they worked as a Chargée des opérations événementielles at Charlestown (hôtes & hôtesses) before transitioning to an Assistant de Régie role at Hôtel Lutetia in 2009. Claire then gained experience in event project management, working as a Chef de projets événementiels at FLEUR DE METS from 2012 to 2016, where they handled event production and operational management. Claire also took on the role of Chef de projets - Salons de réception, responsible for organizing reception spaces. In 2013, they completed a linguistic internship at THE FRENCH GOURMET and later joined KONE France as an Assistante Superviseurs in 2017. From 2018, they held the positions of Assistante de direction at Expertime and Office Manager / Executive Assistant at Powell Software.

Claire Mortreux's education history is as follows:

From 2017 to 2018, Claire attended IFOCOP, where they obtained a degree in "Assistante de direction."

In 2012 to 2013, they pursued a "LICENCE de Restauration Gastronomique à vocation Internationale, parcours traiteur événementiel" at CY Cergy Paris Université. Their field of study focused on "Organisation de conférences et événements."

During 2010 to 2011, Claire studied at Université d'Évry, completing a "LICENCE de Communication institutionnelle corporate & événementiel," with a specific focus not mentioned.

In the same year, they also received a "Diplôme d'Etat" in "Animation / encadrement de jeunes en structure d'accueil," which included a BAFA (Brevet d'Aptitude aux Fonctions d'Animateur) and an equivalence in BAFD (Brevet d'Aptitude aux Fonctions de Direction).

Lastly, from 2008 to 2010, Claire attended Lycée des métiers de l'hôtellerie et du Tourisme de St Quentin en Y., where they obtained a BTS Européen Responsable Hébergement. Their field of study was "Gestion hôtelière et Langues."